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Rugged femininity & woodland romance abounded at Jenny & Jake’s breathtaking nuptials at the idyllic Sundance Resort in Utah.

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Located on the coast of Maine and with over thirty years of experience, Laura Cabot Catering is dedicated to exceeding your wedding day cuisine expectations. A vast knowledge of local venues and vendors will provide you and your loved ones with only the freshest, seasonal fare that the area as to offer. A talented staff of professional chefs are always on-trend with the latest in cuisine and culinary design, and will work with you to craft a timeless and special menu that will always remind you of your “I do’s.”

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Drawing upon the quaint character of Whitney’s Inn, Katrina & Jay crafted an enchanting rustic-chic fete gussied up with whimsical touched.

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Happy Wednesday Brides & Grooms! For this week's bridal booty we will be giving away a stunning satin & lace apron from The Vermont Apron Company! Entertain in style or serve up something special for your honey with an elegant & classic bridal apron.

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Calling all couples–BESWOON 2015 is nearly here! 2014’s event was a showstopper and we can’t wait to see what this year will bring. Mark your calendars for Saturday, February 28th and get ready to let your inspiration run wild.

Inspiration Galleries: Fresh Images

  • Bouquets
    A simple and pretty combination of callas, zinnias, flocks, lisanthus and native foliage is cool enough for the hottest...
  • Bouquets
    A lush, gorgeous bouquet of roses & peonies in white & pale pink.
  • Cakes
    Blooming three-tiered spice cake hints at the coming of spring.
  • Bouquets
    Lilacs, white peonies, lavender iris, narcissus, snowball viburnum, lily of the valley, and peony buds, star in a...