Rugged femininity & woodland romance abounded at Jenny & Jake’s breathtaking nuptials at the idyllic Sundance Resort in Utah.


Located on the coast of Maine and with over thirty years of experience, Laura Cabot Catering is dedicated to exceeding your wedding day cuisine expectations. A vast knowledge of local venues and vendors will provide you and your loved ones with only the freshest, seasonal fare that the area as to offer. A talented staff of professional chefs are always on-trend with the latest in cuisine and culinary design, and will work with you to craft a timeless and special menu that will always remind you of your “I do’s.”


Drawing upon the quaint character of Whitney’s Inn, Katrina & Jay crafted an enchanting rustic-chic fete gussied up with whimsical touched.


Happy Wednesday Brides & Grooms! For this week's bridal booty we will be giving away a stunning satin & lace apron from The Vermont Apron Company! Entertain in style or serve up something special for your honey with an elegant & classic bridal apron.


Calling all couples–BESWOON 2015 is nearly here! 2014’s event was a showstopper and we can’t wait to see what this year will bring. Mark your calendars for Saturday, February 28th and get ready to let your inspiration run wild.

Inspiration Galleries: Fresh Images

  • Bouquets
    A simple and pretty combination of callas, zinnias, flocks, lisanthus and native foliage is cool enough for the hottest...
  • Bouquets
    A lush, gorgeous bouquet of roses & peonies in white & pale pink.
  • Cakes
    Blooming three-tiered spice cake hints at the coming of spring.
  • Bouquets
    Lilacs, white peonies, lavender iris, narcissus, snowball viburnum, lily of the valley, and peony buds, star in a...